Content creator,
Recipe developer &
Food scientist

Hi, I’m Tina, aka Doobydobap!

Food is the medium I use to tell stories and connect with people who share the same passion as I do. Whether it’s because you’re hungry at midnight or trying to learn how to cook, I hope you enjoy watching my content and recipes. 

Aspiring cooks, hungry people or business enquiries are all welcome. Click the button below to say hi.

Recent recipes

Straight from the lab | View all recipes

KIMCHI 101

KIMCHI 101

you can kimchi it!
7 Korean Eggs Dishes

7 Korean Eggs Dishes

but make it Korean
Gochujang Basque Cheesecake

Gochujang Basque Cheesecake

a zingy take on the classic Basque cheesecake
5 Ingredient Jjajang Sauce

5 Ingredient Jjajang Sauce

i like it thicc and chunky

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